Dear Minja, I urgently need advice: Do fondant that can be placed over the glaze of chocolate? I ha

This is my old recipe for fondant but this time supplemented with a video clip of the proceedings as it is real. This is especially for all of you who have requested it from me In the meantime, I do not know either how many pounds of fondant and revealed to me the most beautiful stocklands when it real with 50 g fructose and 50 g of dextrose but it is good when only fructose or dextrose. For whatever you decide, fondant will be successful. You need to pay attention stocklands when you put the water to be accurate measure because it will otherwise go a little more powdered sugar. stocklands I use to measure the water bottle for the baby, but you can spray that has to be bought in any pharmacy. Original glycerin can be purchased at Eurowilta.
Ingredients: 1 pack of gelatin powder in 50 ml of cold water (for gelatin) 20 ml of water (for fructose) 100 grams of dextrose or fructose (fruit sugar) 1 tablespoon of glycerin (get in Eurowilta)) 900 grams of powdered sugar
Pour gelatin with water and leave to swell. Fructose or dextrose put in sauce pan and layout the same with water. Put on the range while to melt. Mix all the time until the start of boiling. Let the value of thirty seconds, then remove from heat and add one full soup spoon of glycerin and nabrubreli žilatin. Stir.
In a small bowl and put 500 -600 grams of powdered sugar, stocklands then gradually pour the melted sugar and stir with a spoon. Periodically add more powdered sugar, then preročite on the desktop and the rest of the sugar fondant intervene. If you start in the hands of many ulepljene with fondant, wash them and then continue kneading fondant. It is important stocklands to wash your hands after you dry paper towel, not a towel or cloth as you will otherwise remain hairs on fondant.
The finished fondant leave for 30 minutes stocklands on the surface where you have Mesi to cool down, and then put it in an airtight bag and store at room temperature. It is best to use in the next 2-3 days because it is easiest to work with him, but he can keep the month if you want. If you happen to want it used after this month, and he is a little harder to work, feel free to put it in 4-5 seconds in a microwave, but make sure it does not superheater because you can so that you'll burn your hands with him, because in the middle of it boiling.
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Minja thank you for the recipe, I rule it several times and it is always savrsen.Ja it just right with fructose but I will try next visit fifty-fifty, if I find dekstrozu.reci me whether you have a recipe checked for gum paste, stocklands I have worked by Wiltonovom, not bad. Greetings.
Could it be glycerin replaced with something else. I can not find food glycerin.
Is it me you can just tell from the what is best to cover the cake before putting the fondant on the cake? I once smeared cake with Filo with whom I dressed the cake, and it was pudding and butter, and the next day the fondant started to melt and leak from the side .. Did you know maybe what the problem is?
Jovan -1 years
Dear Minja, I urgently need advice: Do fondant that can be placed over the glaze of chocolate? I have previously worked with him, I'm interested in how to hide bands, like the checkered cake, although the round (to smoothen them). Thanks in advance.
Dear Minja, the first time the right decorative cake for cerkicin birthday. I would like to be as vasa on two levels with hello kitty and melody figurines and a purple ribbon. stocklands Uh, could you explain to us how to make cake in a more level? Thank you very much in advance.
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natasa 2 years
Dear Minja, I bought all the ingredients except glycerin, say to me in a pharmacy, not for internal use, tj.nikako must not be used for this purpose, use